Holiday Sides

<p>Signature Mashed Potatoes with Garlic and Herbs</p>

<p>Made from Our Bakehouse Breads, Fresh Sage, Pork Sausage, Apples, Onions, &amp; Celery</p>

<p>Made from Our Bakehouse Breads, Fresh Sage, Apples, Onions, and Celery</p>

<p>Elbow Noodles, Cheddar, Swiss, Gruyere, Parmesan, Breadcrumbs, &amp; Parsley</p>

<p>Fresh Green Beans, Olive Oil, Lemon Juice, Sliced Almonds, Salt, &amp; Black Pepper</p>

<p>Corn, Cream, Shallots, Chives, &amp; Sour Cream.</p>

<p>Red Potatoes Roasted in a Blend of Seasoning and Spices</p>

<p>Brussels Sprouts, Sliced Shallots, Pan Fried Pancetta, Olive Oil, Salt, &amp; Pepper</p>

<p>Sweet Potatoes, Brown Butter, Hint of Savory Spices, Salt, Pepper, &amp; Extra Virgin Olive Oil</p>

<p>Heirloom Rainbow Carrots Roasted with Olive Oil, honey and Fresh Herbs</p>

<p>Wild Rice, Sauteed Mushrooms, Topped with Green Onion and Slivered Almonds</p>

<p>Our version of classic traditional gravy. Made with real turkey stock and drippings, cooked with Mirepoix, reduced into a savory sauce and finished with Roux</p>

<p>Our signature thin, savory, seasoned broth. A great compliment to any cut of beef</p>

<p>Fresh, sweet cranberries with a tart finish. A holiday classic.</p>

<p>Fresh Ground Horseradish, Mayonnaise, Worcestershire Sauce, Blend of Spices</p>

<p>A Veal Bone reduction finished with Fresh Herbs, Shallots, Garlic, and Butter</p>